Always Pans + Perfect Pots

• Aluminum conducts and holds heat better than traditional stainless steel cookware, so we recommend low to medium heat when cooking
• Full-sized Always Pan is oven safe up to 230°C
• Full-sized Perfect Pot is oven safe up to 215°C with lid — no broilers please. Be careful and use oven mitts or Hot Grips when handling
• Mini Always Pan and Mini Perfect Pot are NOT oven safe
• Always use high smoke point oils and avoid aerosol spray oils
• Do not use metal utensils
• Dishwashers not recommended — hand wash once the pan and pot are fully cooled
• Avoid using scours and abrasive cleaning agents — some soapy water and a sponge should do the trick

Oven Pan

• Hand wash only to preserve the nonstick coating; don’t use abrasive sponges and avoid putting a hot pan in cold water
• To deglaze the pan interior, just boil some water with a bit of baking soda, then wipe it down with a gentle sponge
• Great for baking, roasting, and almost any kind of oven cooking (it’s safe up to 230°C), but can also be used on the stovetop as a griddle
• When the Oven Pan is on the stovetop, use low to medium heat and a couple tablespoons of high smoke point fat to preserve the nonstick (when used as a griddle, the pan will naturally patina on the bottom)
• Wipe any spills from the outside of your Ovenware before they get baked in
• Use silicone or wood utensils to protect the nontoxic coating
• Not induction compatible

Ceramic Bakers

• Wipe any spills from the outside of your Ovenware before they get baked in
• Oven safe up to 230°C
• Dishwasher safe

Oven Mat

• To protect the coating and to make cleanup a breeze, the Mat should be used whenever the Oven Pan is going in the oven (but avoid using it on the stovetop)
• A thorough scrub with a little baking soda eliminates build up. Over time, it will patina, but that’s perfectly normal
• Oven safe up to 230°C
• Dishwasher safe