Cast Iron Always Pan

An 8-in-1 toxin-free enameled cast iron cookware system


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Why You’ll Love It

The perfect blend of premium materials and our 8-in-1 multifunctionality, the Always Pan in cast iron does everything you could wish for…and more.

  • A 25.5 cm. pan that grills, sears, braises, fries, sautes, roasts, bakes, broils, stews, serves…does it all!
  • Made from heirloom-quality, super-easy-to-care-for enameled cast iron for superior browning, no seasoning required
  • Moves seamlessly from stovetop to oven to broiler with a heat resistance up to 260°C without the lid

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100 Day Trial

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Patented 8-in-1 Design

Save money and cabinet space with products designed to do everything and more.

No Seasoning Required! 

Get all the browning benefits of a raw cast iron without the headache and upkeep.

Fry Deck


Fearless Fry




Designed for Everything and Always

8 Functions, 1 Pan

Let’s break down the magical multifunctionality of the reach-for-it-everytime Cast Iron Always Pan.

All About the Add-Ons

These genius, custom-designed accessories add a whole new layer of technique to your cookware.

    Everyone loves fried food, and this Add-On is designed to give you perfectly golde n, crispy goodness with every bite. It works by drip-drying fried bits directly over your cookware, wasting no oil or paper towels along the way.

    • The sleek design means it takes up almost no space in your cabinets

    • Unexpected benefit: Your food stays warm because it stays on the stovetop

    Our take on the classic splatter guard, this foldable Add-On circulates air while protecting you (and your countertops) from hot oil pops. It’s very handy when searing meats, blistering chickpeas, frying bacon…you name it!

    • The smart folding feature allows you to easily access your food while cooking

    • Its slender design is perfect for easy storage

    Handcrafted by artisans in Morocco (so no two are alike!), our beautiful clay Tagine is perfect for slow cooking and long, comforting dinners with chosen family and friends. Its conical shape means condensation drips down the sides back into whatever’s cooking, so your food is extra tender, juicy, and flavorful, every time!

    • If you’re a fan of low and slow braises, the Tagine will be your best friend